An afternoon tea with motifs of sea animals from the popular
"SUMIDA AQUARIUM"!

Imagine yourself in the cool ocean with these delightful sweets.
Seven out of the thousands of sea creatures have been recreated as dessert items among the 260 species living at the SUMIDA AQUARIUM.
These cute desserts will surely inspire you to visit the aquarium, and take a break from the heat with this summery afternoon tea. 

Plan Details
Sumida Apuarium 
6,958 Yen (incl. tax)

Afternoon tea with aquarium entrance ticket
¥8,958 (incl. tax) 

Evening Afternoon Tea
＊Weekdays only
￥6,072 (incl. tax) 

Available Dates
July 1 (Monday) - September 30 (Monday)

Time
12:00 - 15:30
Last Order 2.5 hours after reservation time 
*Evening Afternoon Tea 
18:00 - 21:30
（Last Entry 20:00）

Reservation

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Fur seal Cookies and Lemon-flavored Madeleine
Splendid garden eel and White spotted garden eel Cream Puffs
Spotted garden eel Shortcake
Goldfish Jelly
Jellyfish Jelly Mousse
Baby Penguin Mousse
Sea turtle Tart
Quinoa, Seaweed Salad, Ogasawara Salt Cookie 

Free flow of coffee and tea selection

Fur seal cookies and lemon-flavored madeleines
Chocolate cookie in the shape of a fur seal lays on top of a white chocolate covered madeleine, shaped like a seashell. The madeleine sweetened with organic sugar has a moist marzipan center with a hint of lemon flavor.  

Splendid garden eel and White spotted garden eel Cream Puffs
Crispy cookie puff filled with pineapple jam and custard cream. Enjoy the exquisite combination of the fresh and rich cream. The eels peeking out from the whipped cream is almost too adorable to eat! 

Spotted garden eel Shortcake   
This shortcake resembles the scene of a Spotted garden eel stretching its body out from the sand and swaying. Even the spots of the sea eel are faithfully reproduced! Sponge cake, Hokkaido whipped cream, and strawberries are placed in a cocotte and covered with coconut powder to represent a garden eel burrow.

Goldfish Jelly
This is a perfect summer sweet that looks and tastes cool, inspired by the beautiful goldfish tanks on display in the Sumida Aquarium's "Edorium", an area dedicated to goldfish. A blue herbal jelly colored with algae is combined with a jelly containing elderflower, and a goldfish made of raspberry agar swims inside.

Jellyfish Jelly Mousse
This dessert is based off of the popular souvenir item, the "jellyfish cushion" at Sumida Aquarium. Peach mousse is filled with peach pulp, peach jelly, and white kikurage (wood ear mushroom), giving it a crunchy texture.

Baby Penguin Mousse
Organic chocolate mousse with orange confiture offers a refreshing taste of sweet, sour and bitter. Coated with white chocolate mixed with bamboo charcoal creates a light gray color that resembles an sweet baby penguin.

Sea turtle Tart
This dessert features a baby green turtle, an endangered species attentively raised at the Sumida Aquarium. The tart is filled with a tropical-flavored cream made from passion fruit from the Ogasawara Islands, with meringue accented with salt from the Ogasawara Islands for the arms and legs, and monaka for the shell, recreating the majestic turtle's appearance.

Quinoa and seaweed Salad Ogasawara Salt Sable cookie
Inspired by the majestic nature of the Ogasawara Islands, this healthy salad is perfect for a savory dish, with quinoa, chia seeds, and seaweed as the main ingredients. It is served with a fish shaped sable cookie made with Ogasawara salt and a refreshing dashi broth jelly.

Plan Details
Sumida Apuarium 
6,958 Yen (incl. tax)

Afternoon tea with aquarium entrance ticket
¥8,958 (incl. tax) 

Evening Afternoon Tea
＊Weekdays only
￥6,072 (incl. tax) 

Available Dates
July 1 (Monday) - September 30 (Monday)

Time
12:00 - 15:30
Last Order 2.5 hours after reservation time 
*Evening Afternoon Tea 
18:00 - 21:30
（Last Entry 20:00）

Reservation