A collaboration parfait with the “next-generation ice cream” brand “eclipseco,” brings a rich flavor using only plant-based ingredients without any dairy products or eggs.

On sale for a limited time of two weeks!

This new dessert, the “Vegan Chocolate Fudge Sundae,” offers a satisfying experience that defies its guilt-free nature. Enjoy it from Saturday, August 16, 2025, to Sunday, August 31, 2025.

Vegan Chocolate Fudge Sundae

A sundae made with rich vegan ice cream flavored with cookie butter, and a variety of luxurious toppings such as coffee jelly, vegan brownies, chocolate crumble, and soy milk whipped cream. The finishing touch is a warm chocolate hot fudge sauce that customers can pour over the sundae themselves. We serve it with an American flag that is sure to delight the eyes. This “next-generation vegan dessert” combines health-consciousness with the indulgence of a treat, offering the best of both worlds. We invite you to try it during this special opportunity.

Period  
Saturday, August 16, 2025, to Sunday, August 31, 2025  

Price  
￥2,750 (tax and service charge included)  
*Limited quantities available  

Reservations  
Please call to make a reservation.  
03-6837-1300 (11:00 AM to 9:00 PM)

eclipseco

eclipseco
Eclipse Foods Japan has created eclipseco, a 100% plant-based ice cream that expands the possibilities of rich and creamy plant-based dairy alternatives.
Eclipse Foods Japan is the Japanese subsidiary of Eclipse Foods, a startup based in California, USA. As a platform company, it aims to expand the possibilities of sustainable and abundant food by providing delicious, creamy 100% plant-based dairy alternatives. Through the creation of products that do not use animal-derived ingredients, the company strives to realize a world where delicious plant-based products can reach more people, rather than simply being “alternatives.”