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Event
3.18 wed - 5.14 thu

NAMIKI Blooming Terrace

Perfect weather for food and drinks on the NAMIKI667 terrace.

Event
3.18 wed - 5.14 thu

NAMIKI Blooming Terrace

Perfect weather for food and drinks on the NAMIKI667 terrace.

This spring, stop and smell the flowers in bloom at our NAMIKI667 terrace.

Between March 18th and May 14th, enjoy a breathtaking view of Ginza on our terrace with Chef Hirakawa's handcrafted dishes and all-you-can-drink wine, beer, and sparkling wine.

This full course menu is perfect for sharing, and is inspired by the scents and flavors of spring.



Drinks
Sparkling wine, white wine, rosé wine, red wine, beer (The Malt's), soft drinks

Menu

・Hokkaido seaweed and new onion green salad
   Tokyo Edo Sweet Miso dressing with Tokyo vinegar
・Braised asari clam, bamboo shoot and seasonal vegetables
・Roasted New Zealand beef rib, seasonal vegetables, cassis mustard 

・Crème brûlée, raspberry sorbet
・Petit fours, Coffee or Tea



Available
Wednesday, March 18, 2020 – Thursday, May 14, 2020

Time・Price
14:00-17:30 ¥6,000 Outside only
18:00-22:00(L.O. 21:00) ¥6,000 (Inside seating¥6,500)
※2hours limit

RESERVE NOW

* All prices are subject to a 15% service charge and 10% consumption tax.
* Menu items are subject to change with availability

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